Starters
Onion Rings
Jumbo yellow onion rings, buttermilk battered, breaded with panko bread crumbs, and served with spicy Saddle Creek sauce
Coconut Shrimp
Battered jumbo shrimp with Saddle Creek slaw and mango chutney
Crab Cakes
Twin lump crab cakes, served with field greens and remoulade sauce
Calamari
Lightly breaded, fried and served with marinara sauce
Spinach & Artichoke Dip
A classic, oven-fired creamy blend of spinach, artichoke, tri-color corn tortilla chips and cheese
Smoked Corn Chowder
Our chef's house-made smoked corn chowder